Course details

"Keika Lunch Course" 7 dishes including shark fin soup, Peking duck, and black vinegar sweet and sour pork 3700 yen → 2200 yen

"Keika Lunch Course" 7 dishes including shark fin soup, Peking duck, and black vinegar sweet and sour pork 3700 yen → 2200 yen

2200 yen(Tax included)

A course that allows you to enjoy original Chinese cuisine at a reasonable price!

  • 7items
  • 2-80persons

Recommended for those who want to enjoy Ginza Yoshitei's Chinese cuisine in a casual setting! Includes seven popular dishes such as shark fin soup, Peking duck, and sweet and sour pork with black vinegar.This course is reasonably priced yet allows you to enjoy creative Chinese cuisine.<2-hour all-you-can-drink menu available for +1,500 yen> *Only available during weekday lunches and not available on weekends or public holidays.

Course menu

Course content (7 items in total)

[1] ■ Assortment of 3 seasonal appetizers

[2] Shark fin soup

【3】■ Peking duck (1 per person)

: A professional chef invited from China prepares the specially ordered kiln.

The carefully grilled Peking duck is delicious.

【4】■Yotei specialty: Sweet and sour pork with black vinegar

[5] ■ Two kinds of dim sum prepared by a top Shanghai chef

[6] ■ Choice of final dish

You can choose one of the following:

1. Daily fried rice

2. Duck soup noodles

[7] ■ Daily dessert

*We also accept reservations on the day.

*This course is only available at lunchtime.

*You can add 2 hours of all-you-can-drink for an additional 1,500 yen per person.

Reservation reception time
11:00~15:00
Available days for reservation
Monday to Friday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2025/04/10 update